Prepare all ingredients.
Add 250 ml of all-purpose flour and 250 ml of salt to the big bowl.
Add 230 ml of warm water and mix all ingredients well.
Knead to make a good dough.
Roll out the dough on a parchment paper (not too thick, not too thin).
Cut out shapes of your choice using a cookie cutter.
Transfer them to the baking tray lined with parchment paper.
Bake three hours at 210F (100C) degrees.
Once completely dry, paint with colors of your choice and decorate them.
Your beautiful ornaments are ready.